# ISOFLEX Vanilla

> ALLMAX — US label snapshot lbl_dsld_325949_d150b7bcacc58f77

Canonical: https://anaturalendeavor.com/labels/lbl_dsld_325949_d150b7bcacc58f77

## Original facts and normalized results

| Ingredient | Original | Normalized | Status |
|---|---:|---:|---|
| Calories | 120 Calorie(s) | 120 Calorie(s) | as_labeled |
| Fat (unspecified) | 0 g | 0 g | as_labeled |
| Saturated fat | 0 g | 0 g | as_labeled |
| Trans fat | 0 g | 0 g | as_labeled |
| Cholesterol | 0 mg | 0 mg | as_labeled |
| Carbohydrate | 1 g | 1 g | as_labeled |
| Fiber (unspecified) | 0 g | 0 g | as_labeled |
| Sugar | 0 g | 0 g | as_labeled |
| Sugar | 0 g | 0 g | as_labeled |
| Protein | 27 g | 27 g | as_labeled |
| Calcium | 110 mg | 110 mg | as_labeled |
| Iron | 0.2 mg | 0.2 mg | as_labeled |
| Sodium | 55 mg | 55 mg | as_labeled |
| Potassium | 150 mg | 150 mg | as_labeled |
| Whey Protein | not stated  | not available  | missing_quantity |
| Whey Protein | not stated  | not available  | missing_quantity |
| Whey Protein | not stated  | not available  | missing_quantity |
| Proteolytic Enzymes (Proteases) | not stated  | not available  | missing_quantity |
| Bromelain | not stated  | not available  | missing_quantity |
| Flavor | not stated  | not available  | missing_quantity |
| Guar | not stated  | not available  | missing_quantity |
| Acesulfame potassium | not stated  | not available  | missing_quantity |
| Sucralose | not stated  | not available  | missing_quantity |
| lecithin | not stated  | not available  | missing_quantity |

## Source

- Original: https://api.ods.od.nih.gov/dsld/v9/label/325949
- Source record: src_dsld_325949
- Snapshot: snap_dsld_325949_d150b7bcacc58f770c929aca
- Retrieved: 2026-09-29T01:20:57.629Z
- Source updated: unknown
- Content hash: d150b7bcacc58f770c929aca2c48eca1d62f3b99c4d91b77cff19ee6ec62f75d

## Limitations

- This record reports label facts from a US-market source snapshot, not current inventory or product safety.
- Label quantity comparisons do not establish absorption, efficacy, safety, or clinical equivalence.